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Chocolate Avocado Frosting
Cakes & Cupcakes
Ingredients:
🥑 2 ripe avocados
🍫 1/2 cup unsweetened cocoa powder
🍁 1/4 to 1/3 cup maple syrup
🌼 2 tsp vanilla extract
🧂 1/8 tsp salt
Features:
20 minutes or less
Oil-Free
Nut-Free
Features:
20 minutes or less
Oil-Free
Nut-Free
Nutrition:
*Nutrition info is an estimate and may vary with cooking methods and ingredients.
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Instructions:
- Combine the Ingredients: Add the avocados, cocoa powder, maple syrup, vanilla, and salt to a food processor or blender.
- Blend Until Smooth: Process until the mixture is very smooth and creamy, scraping down the sides as needed.
- Adjust to Taste: Taste the frosting and adjust the sweetness or cocoa level to your liking.
- Serve or Store: Use immediately, or store in an airtight container in the refrigerator for up to 3 days.
Chocolate Avocado Frosting
6 cupcakes
10 min
Ingredients:
🥑 2 ripe avocados
🍫 1/2 cup unsweetened cocoa powder
🍁 1/4 to 1/3 cup maple syrup
🌼 2 tsp vanilla extract
🧂 1/8 tsp salt
Features:
20 minutes or less
Oil-Free
Nut-Free
Instructions:
- Combine the Ingredients: Add the avocados, cocoa powder, maple syrup, vanilla, and salt to a food processor or blender.
- Blend Until Smooth: Process until the mixture is very smooth and creamy, scraping down the sides as needed.
- Adjust to Taste: Taste the frosting and adjust the sweetness or cocoa level to your liking.
- Serve or Store: Use immediately, or store in an airtight container in the refrigerator for up to 3 days.
