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Chocolate Avocado Frosting
Sweets/Desserts
What You’ll Need:
🥑 2 ripe avocados
🍫 1/2 cup unsweetened cocoa powder
🍁 1/4 to 1/3 cup maple syrup
🌼 2 tsp vanilla extract
🧂 1/8 tsp salt
Features:
⏰ 20 minutes or less
🛢️ Oil-Free
🥜 Nut-Free
Nutrition:
Servings
1
Calories
110
Carbohydrates
9 g
Fat
9 g
Fiber
4 g
Protein
1 g
Monounsaturated
6 g
Polyunsaturated
1 g
Saturated
1.5 g
Trans
0 g
Vitamin A
7 mcg
Vitamin C
4 mg
Calcium
10 mg
Iron
1 mg
Potassium
320 mg
Cholesterol
0 mg
Sodium
40 mg
Sugar
4 g
*Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used.
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How You’ll Make It
- Combine the Ingredients: Add the avocados, cocoa powder, maple syrup, vanilla, and salt to a food processor or blender.
- Blend Until Smooth: Process until the mixture is very smooth and creamy, scraping down the sides as needed.
- Adjust to Taste: Taste the frosting and adjust the sweetness or cocoa level to your liking.
- Serve or Store: Use immediately, or store in an airtight container in the refrigerator for up to 3 days.
Substituttions
Chocolate Avocado Frosting
Servings
6 cupcakes
Prep Time
10 min
Cook Time
Ingredients:
🥑 2 ripe avocados
🍫 1/2 cup unsweetened cocoa powder
🍁 1/4 to 1/3 cup maple syrup
🌼 2 tsp vanilla extract
🧂 1/8 tsp salt
Features:
⏰ 20 minutes or less
🛢️ Oil-Free
🥜 Nut-Free
Instructions:
- Combine the Ingredients: Add the avocados, cocoa powder, maple syrup, vanilla, and salt to a food processor or blender.
- Blend Until Smooth: Process until the mixture is very smooth and creamy, scraping down the sides as needed.
- Adjust to Taste: Taste the frosting and adjust the sweetness or cocoa level to your liking.
- Serve or Store: Use immediately, or store in an airtight container in the refrigerator for up to 3 days.
