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Cream Cheese (vegan!)
Dairy-Free Milk & Cheese
Ingredients:
🥜 1 1/2 cups (210g) raw cashews, soaked in hot water for 20 minutes
💦 1/3 cup (80ml) water
🥛 2 1/2 tbsp (37g) unsweetened plain non-dairy yogurt
🍋 1 1/2 tbsp (22ml) lemon juice
🧂 1/2 tsp (3g) salt
Features:
Raw
Grain-Free
Gluten-Free
Refined Sugar-Free
Soy-Free
Features:
Raw
Grain-Free
Gluten-Free
Refined Sugar-Free
Soy-Free
Nutrition:
*Nutrition info is an estimate and may vary with cooking methods and ingredients.
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Instructions:
- Drain and rinse the soaked cashews.
- Add all ingredients to a high-speed blender or food processor.
- Blend until completely smooth and creamy, scraping down the sides as needed. If too thick, add 1-2 tsp of water to adjust the consistency.
- Transfer to a container and refrigerate for at least 1 hour to thicken and develop flavor.
- Enjoy on bagels, sandwiches, or as a dip!
Storage:
- Refrigerator: Store in an airtight container for up to 5 days.
- Freezer: Can be frozen for up to 2 months—thaw in the fridge before using.
Flavor Variations:
- 🌿 Herb & Garlic: Add ½ tsp garlic powder + 1 tbsp chopped fresh herbs (chives, parsley, dill).
- 🌶️ Spicy Kick: Blend in ½ tsp smoked paprika or a pinch of cayenne pepper.
- 🧅 Onion Chive: Mix in 1 tsp onion powder + 1 tbsp chopped chives after blending.
Cream Cheese (vegan!)
12 (tbsp)
25 min (includes 20 min soak time)
0 min
Ingredients:
🥜 1 1/2 cups (210g) raw cashews, soaked in hot water for 20 minutes
💦 1/3 cup (80ml) water
🥛 2 1/2 tbsp (37g) unsweetened plain non-dairy yogurt
🍋 1 1/2 tbsp (22ml) lemon juice
🧂 1/2 tsp (3g) salt
Features:
Raw
Grain-Free
Gluten-Free
Refined Sugar-Free
Soy-Free
Instructions:
- Drain and rinse the soaked cashews.
- Add all ingredients to a high-speed blender or food processor.
- Blend until completely smooth and creamy, scraping down the sides as needed. If too thick, add 1-2 tsp of water to adjust the consistency.
- Transfer to a container and refrigerate for at least 1 hour to thicken and develop flavor.
- Enjoy on bagels, sandwiches, or as a dip!
Storage:
- Refrigerator: Store in an airtight container for up to 5 days.
- Freezer: Can be frozen for up to 2 months—thaw in the fridge before using.
Flavor Variations:
- 🌿 Herb & Garlic: Add ½ tsp garlic powder + 1 tbsp chopped fresh herbs (chives, parsley, dill).
- 🌶️ Spicy Kick: Blend in ½ tsp smoked paprika or a pinch of cayenne pepper.
- 🧅 Onion Chive: Mix in 1 tsp onion powder + 1 tbsp chopped chives after blending.
