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Falafel

Sandwiches/Burgers

Servings
12 Servings
Prep Time
10 min
Cook Time
15 min

Ingredients:

🫘 3 cups chickpeas, cooked

πŸ§… ΒΌ cup onion

πŸ§„ 4 garlic cloves

πŸ₯” ΒΌ cup potato, raw

🌿 β…“ cup parsley

🌿 ¼ cup cilantro

πŸ«™ 2 tbsp harrisa sauce

πŸ§‚ 1 tbsp cumin

πŸ§‚ 1 tsp baking powder

πŸ›’οΈ 1-2 tbsp olive oil

πŸ§‚ salt to your taste

Features:

❄️ Freezer Friendly
πŸ₯˜ Meal Prep Friendly
πŸ₯‘ Leftover Friendly

Nutrition:

  • Serving: 1 serving
  • Calories: 188
  • Carbohydrates: 225g
  • Protein: 0.95
  • Fat: .24
Make Now

Instructions:

  1. Gather all the ingredients while you cook a medium sweet potato.
  2. Start with peeling and mashing the sweet potato in a medium bowl.
  3. Add each ingredient one at a time: almond butter, oat flour, cocoa, maple syrup, vanilla, baking powder and baking soda
  4. Mix well until creamy. Then add chocolate chips and mix.
  5. Pour the batter in a parchment-lined 8x8 baking dish. Add more chocolate chips on tip.
  6. Bake at 350F for about 35 minutes.
  7. Let it cook completely, sprinkle some salt, and cut into squares and enjoy!
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